Replace paper food safety records in your Australian food business with one simple, practical app
Food-Safety.app is a food safety management system for Australian food businesses that want simple, reliable control without paper records getting in the way. It’s ideal for cafés, restaurants, takeaways, pubs, caterers, food vans, delis and other businesses that need practical digital records to support Standard 3.2.2A, food safety supervision, staff training and day-to-day compliance.
Running a food business in Australia means keeping food safe while staying on top of record keeping requirements. Paper sheets get missed, folders go missing, and it’s hard to show what was done when an inspection or audit comes around. Food-Safety.app replaces that with digital food safety records that are quick to complete and easy to show.
Your key food safety records are kept in one place, clearly laid out and automatically time-stamped. Temperature monitoring, cleaning and sanitising, corrective actions, staff training and daily checks can all be logged in seconds, even with no internet connection. Everything stays on the device, ready when you need it.
Allergen information is built in, making it easier to record ingredients and allergen details for menu items and show clear information to staff and customers. This helps reduce risk, supports better communication and shows that allergen management is being handled properly.
Food-Safety.app is designed to support Standard 3.2.2A compliance by making food safety part of the daily routine rather than something rushed when inspection time comes around. Records stay consistent, checks are less likely to be missed, and managers can see at a glance what’s been done and what needs attention.
Food-Safety.app is a digital food safety management system for Australian food businesses that want practical control, intuitive record keeping and confidence that food safety is being managed properly every day.
Temperature records, cleaning and sanitising checks, allergen information, staff training, daily checklists, maintenance, pest control, delivery checks and corrective actions can all be logged in seconds, automatically time-stamped and ready to show during an inspection. No folders to manage, no loose sheets to chase, and no last-minute rush when records are requested. A complete food safety management system that’s practical and affordable for small food businesses in Australia.
Digital food safety records
Log cooking, cooling, cold storage, reheating and hot holding temperatures in seconds. Every entry is automatically time-stamped, giving you clear evidence of control when records are needed.
Allergen information
Keep menu items and allergen information clearly recorded in one place. Easily check, update and print PDFs for staff and customers when needed.
Corrective actions and defects
When something goes wrong, it’s recorded, action is taken, and follow-up is documented. Clear proof that issues are being managed properly, not overlooked.
Opening and closing checks
Create your own opening and closing checklists to match how your business actually operates. Staff know what needs doing, which helps reduce mistakes and keeps standards consistent.
Receiving and delivery checks
Record delivery temperatures, damaged goods and rejected items on the spot. Clear evidence that food safety controls are being applied from the moment food arrives.
Training records
Keep a full record of staff training, inductions and refreshers in one place. Clear documented proof to support supervision, staff development and ongoing food safety compliance.
Cleaning and sanitising records
Set daily, weekly and deep cleaning tasks and keep a full record of when jobs are completed. No missing signatures, no paper gaps and no guessing what was done.
Food safety training videos
Access short training videos that support staff understanding, supervision and ongoing food safety learning.
Probe calibration
Log probe checks and calibrations so temperature readings can be trusted and supported with proper records.
Pest control register
Keep pest sightings and contractor visits recorded in one place, ready to show when records are requested.
Food safety program support tools
Create HACCP flow charts for menu items, review risks and keep your food safety program aligned with your day-to-day records.
Fair pricing for small food businesses
Built for food businesses that want practical compliance without expensive hardware, complicated dashboards or overblown systems.
Works without internet
Use the app anywhere, even with no signal. No logins, no accounts and no cloud dependence. All records stay stored on the device.
Instant reports
Export professional PDF records whenever you need them, organised and ready without scrambling through paperwork.
Effortless Food Safety Management
Simple pricing – Full transparency
14 Day FREE trial – See for yourself how it fits your food business and improves your food safety management before committing a penny.
A simple and affordable subscription plan then unlocks everything, giving you full control over how the app is set up for your business.
Customise all logs with your business name
One click PDF export of all records
Add and edit opening and closing checklist
Add and manage staff members
Add and edit daily and weekly cleaning
Add and edit refrigeration equipment lists
Set your own temperature limits
Hide or show home screen tiles
Switch default temperature between Celsius and Farenheit
Monthly Plan
AUD $12.99
Yearly Plan
AUD $129.99
Enterprise Plan
Contact for pricing
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